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  18.-26. Juli 2014

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  25. September 2014

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Restaurant RED
 
 
Restaurant RED

The place for appetising lunchtime and evening divertimenti

Cuisine
Executive Chef Christian Iten (15 GaultMillau points) creates dishes from regional products. He is a master of traditional and Mediterranean-inspired cuisine. If a table d'hôte creation or an à-la-carte specialty; it's a great choice either way. Apart from being a very stylish feature, the vinotheque contains enough fine wines to keep any connoisseur happy.

Ambience
Contemporary red-orange aesthetics exude warmth and elegance. Our guests love the breathtaking panoramic views of the city and Lake Lucerne, the spacious table layout and the decor's use of quality materials. The distinctive style of the interior and of the vinotheque consciously uses conceptual elements from the Jean Nouvel architecture.
 
Opening hours
Wednesday
 to Sunday and when events take place from 5.00 p.m. 
Monday to Friday 11.30 a.m. to 1.30 p.m.

Annual closing
13th July to 13th August 2014.

Menu Restaurant RED 
Tasting Menu Restaurant RED


Contact
fon +41 41 226 71 10
fax +41 41 226 70 71
links
Reservation


KKL ticket sales

«A Pirate's Symphony»
Film - Music - Dinner
  5. Dezember 2014 -
3. Januar 2015


Klaxons
  präsentiert von SALAD DAYS CLUB

Randy Newman
  17. September 2014


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